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Filberts (Hazelnuts)

Shelled Filberts (Hazelnuts) – the “Dessert” Nut:

These round shaped nuts, produced predominantly in Turkey, are used extensively in the confectionery trade for truffles and chocolate, or to make praline.  Also grown in Oregon and Washington, these tasty treats are equally good mixed with roasted vegetables, sprinkled on salads, or as a flavoring in your favorite coffee.  Extremely high in antioxidants, this nut also packs a serious punch for your good health.

Category:

Shelled Filberts (Hazelnuts) – the “Dessert” Nut:

These round shaped nuts, produced predominantly in Turkey, are used extensively in the confectionery trade for truffles and chocolate, or to make praline.  Also grown in Oregon and Washington, these tasty treats are equally good mixed with roasted vegetables, sprinkled on salads, or as a flavoring in your favorite coffee.  Extremely high in antioxidants, this nut also packs a serious punch for your good health.

 

Origin/Classification/Sizing:

Oregon

US Giant, Jumbo, Extra Large, Large, Medium, and Small.

Turkish and Georgian

Natural Whole

9-11 mm

11-13 mm

13-15 mm

14-16 mm

Natural Sliced

Flake Thickness 0.8-1.0 mm

Natural Meal

Blanched Whole

11-13 mm

12-14 mm

Roasted Chopped

2-7 mm

5-10 mm

Packaging:

US filberts are typically packaged in 25, 30 or 50 lb cartons.

Turkish and Georgian filberts are typically packaged in 12.5 or 25 kg cartons, or 50 kg bags.

 

Totally Nuts can also offer Dry Roasted.

 

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